• 2025-04-25
    This article focuses on the energy - saving aspect of steam boilers in cream production through waste heat recovery systems. It explains how such systems work, their impact on reducing energy costs per ton of cream by 37% through case studies, technical considerations for installation, environmental benefits, and future trends in this area.
  • 2025-04-25
    The new beeswax compound formula in sunscreen, improved by 1960s emulsification notes, extends water resistance by 2.3 times. This has important implications for the sunscreen industry in terms of product innovation, competitiveness, and regulatory compliance. Consumers benefit from enhanced protection, cost - savings, and better user experience. However, challenges like ingredient sourcing, compatibility, long - term efficacy and safety, and marketing remain to be addressed....
  • 2025-04-25
    This blog explores the 5°C cooling protocol in vintage cold storage systems. It emphasizes the significance of vitamin C, its instability, and how this protocol can boost its stability by 83%. The blog also delves into how these systems work, benefits for the food industry, challenges in implementation such as initial investment, energy consumption, maintenance, and compatibility with different foods. Future prospects including advanced insulation materials, smart systems, and biodegradable packaging are discussed. Overall, it concludes that while there are challenges, the protocol has great potential for improving food quality, shelf - life, and meeting consumer demands, with implications for food security, agriculture, and the food supply chain....
  • 2025-04-24
    The blog focuses on carnauba wax sourcing. It discusses how a 200 - km radius in Brazil affects 80% of the hardness variance of the wax, influencing product quality in various industries. It also covers economic implications for different regions, challenges like lack of information, testing difficulties, and geopolitical/logistical issues. Solutions proposed include industry collaboration, standardized testing, and infrastructure improvement. Additionally, it explores the future role of technology, consumer awareness, impact on small - scale producers, long - term sustainability, and the influence of global trade agreements....
  • 2025-04-24
    This blog focuses on the REACH reauthorization process and substance dossiers. It discusses the roles of industry, regulatory authorities, and downstream users in ensuring the quality of dossiers. It also explores the environmental and public health implications, the international dimension, and the future trends such as technological advancements, evolving stakeholder roles, and more holistic and integrated approaches.
  • 2025-04-23
    This blog focuses on zinc oxide blends as alternatives to titanium dioxide. It emphasizes the importance of an 18 - month global sourcing map validation for zinc oxide blends. It discusses global sourcing regions like North America, South America, Europe, Asia, and Australia, along with challenges in sourcing such as environmental regulations, quality variability, market competition, and transportation. The benefits of zinc oxide blends over titanium dioxide in terms of health, sustainability, and performance are also presented....
  • 2025-04-23
    This blog post explores the 30 - year price volatility of Madagascar Bourbon vanilla. It details the historical price changes, the experiences of stakeholders (farmers, traders, international buyers, and consumers), and lessons learned. These lessons include diversification for farmers, sustainable production, market regulation, risk management, industry collaboration, and investment in R & D. The conclusion emphasizes the need for a comprehensive approach and collective action for the industry's stable future....
  • 2025-04-22
    The blog focuses on the "50 - Year Cream" in the skincare industry. It discusses the importance of accelerated aging tests in developing such a long - lasting product. Surprising stabilizers like natural clay and plant - based protein derivatives are explored, along with the science behind them. Benefits for consumers, challenges in formulation, the role of packaging, and the future of the "50 - Year Cream" are also covered.
Total of 161 entries, total of 21 pages Jump to